Happy Monday! Lets talk food. Really what else do I talk about?
Lets talk about adding foods back into my diet post AdvoCare challenge. What I thought would be a normal transition…..
Can I just say Ouch!
Cheese I love and prior to the challenge would have considered it, its own food group. A Friday night dinner of baked brie and wine would be perfection.
But now post challenge, I’ve struggled. All of a sudden I get this headache in the back of my skull. Cheese, my love, what are you doing to me?
I have multiple blocks of cheese awaiting consumption…. purchased to celebrate post challenge… how can I deny the herbed brie, basil asiago and prosecco cheddar calling my name?
Has anyone else ever experienced this cheese headache? Or had a similar experience when reintroducing foods?