One thing I’m not….. is a grill master.
Grilling seems like a challenge to me… and sometimes a complete accidental success.
Like that time I totally forgot to turn down the heat and somehow pulled out the steaks at precisely the right second.
Hmm. Accident or genius?
Experimenting with the grill may be my new thing this summer.
When Blue Diamond sent over the new Sriracha Almonds to try, not only did I devour an entire tin to myself; grilling, shrimp and experimenting seemed appropriate.
I attempted to “entrust” then grill up some shrimp!
While the flavor was there, my technique could use some work!
But hey, that’s what experimenting is for.
Have you tried the Sriracha Almonds yet?
This post is sponsored by Blue Diamond.
I am obsessed with anything Sriracha!
Just received my Sriracha Ketchup last week and can’t wait to use it.
i’ve never grilled a thing (i’ll let jon be grill master) but i do have a mega crush on Sriracha. next time you’re at trader joe’s, get the Sriracha BBQ sauce and all your dreams (or like 1 of them) will come true 🙂
I’ve made grilled cheese before? And watched my dad grill a slab of paneer cheese- which I think should be your next venture. It makes you cry with happiness.